ground beef and cheese recipes

DSid you use bronze cut pasta? In other words simmer the sauce for a bit of time and do not add too many pieces of elbow mac. Type of meal : | Main Courses | Main Courses, 2 tbsp (10 mL) olive oil1 medium onion, chopped2 cloves garlic, chopped1 medium red pepper, diced1 lb lean ground beef4 cups (1 L) low sodium/low-fat beef stock3 cups (750 mL) elbow macaroni2 medium tomatoes, chopped1/2 tsp (2 mL) dried basil1/2 tsp (2 mL) dried thyme1/2 tsp (2 mL) dried sage1/2 tsp (2 mL) black pepper1/2 cup (125 mL) sour cream1/2 cup (125 mL) grated Cheddar cheese1/2 cup (125 mL) fresh parsley, chopped. When pasta sauce meets ground beef and melted cheese, the table’s set for a sure-fire family favorite.  Season with salt and pepper, turn the heat to high, and bring to a simmer. Sign up now and receive my recipe newsletter full of dinnertime inspiration. sorry to hear,Joe. Add shallots. 2 teenage boys and a husband said to not make it again. Creamy beef and ss delicious cheeseburger mac and cheese recipe 30 minute skillet best box cheeseburger mac and cheese recipe 30 minute skillet best box cheeseburger pasta dinner at the zoo Get a huge pan, a 12 or 13-incher (best pan in the world if you cook for a group regularly), make a vat of this, keep it in the fridge.  Drain the beef and set aside. Usually your recipes are really good Katie but this one was sub par. I pre-cook the elbow mac, drain and dump it into the browned hamburger along with the tomatoes and seasonings then top with shreaded parmesan and mozzarella and bake. Heat the oven to 350 degrees and spray an 8x9" baking dish with nonstick spray. Stir together the soup,rice, water, carrots, and beef. My sister-in-law Lisa with her three large boys and revolving cast of visiting teenagers swears by this. It’s a keeper. Stir until cheese is melted. Chop onions and place into a large saucepan along with ground beef. Thankfully, the pizza parlor was open! Crumble in the ground beef and sauté about 10 minutes or until cooked thoroughly. The shells are filled with a delicious mixture of browned ground beef, mozzarella cheese and bread crumbs, then slowly cooked with your favorite spaghetti sauce and Parmesan cheese. Heat the stock on the stove or in the microwave oven. Simmer about 10 minutes or until stock has reduced and macaroni is cooked. Thanks, Katie!”, “I am A BIG FAN OF KATIE WORKMAN, and as the mother of four, a big fan of delicious dinner recipes. Had plenty of flavor even with me not using all the ingredients. Ground beef, Cream cheese, Onions, Peppers (green, red), Water if needed, Seasonings (garlic & onion powder, salt, pepper, cumin), taco … Absolutely delish. It was good, and made a huge batch so I have plenty to freeze. It tasted like watered down tomatoes. Once the … I love that it had carrots, tomatoes, and peppers. My husband and I both love it. It’s ideal for feeding a bunch of people and is always well received. A flavorful blend of spinach, bulgur and lean ground beef fills these sweet red peppers, which are sprinkled with feta cheese and baked until tender. Add beef, onion and garlic salt; cook 7 minutes or until beef is crumbled and no longer pink, stirring occasionally. Add the cheese at the very end, otherwise it has a way of dissolving right into the casserole, not staying on top in that appealing melty way. oven for 10 to 15 minutes. Try Monterey Jack. This burrito casserole is made with all the great flavors of a beef and cheese burrito. Add the peppers, carrots, onion and garlic and sauté until almost tender, about 5 minutes. Even the pasta, which cooks right into sauce! Then add the basil, oregano, tomatoes with their juice, water, Worcestershire sauce, and chili powder if using. OK so if you have no imagination your cooking more than likely is always bland. Find easy to make recipes and browse photos, reviews, tips and more. I even added more spices and tries to jazz it up with a few other ingredients but still zero flavor.  Taste and season again if needed. Simmer about 10 minutes or until stock has reduced and I know, I know! Meanwhile, heat the olive oil in a large skillet over medium-high heat. Toss in pasta and … Add the bell peppers and scallions and cook until crisp-tender, about 3 minutes. Transfer the the ground beef to a bowl, leaving behind the rendered fat. Sprinkle the cheese over the casserole then cover for just 1 more minute until the cheese is melty, and serve. Maybe I’ll try cooking pasta separately. Used ancho chille powder instead of chilli powder. Add 1/4 red wine and about 1/2 cup sour cream. 1 hourish. The ground meat filling makes it a hearty meal and a favorite of meat lovers. It’s the little things. Season with salt and pepper, turn the heat to high, and bring to a simmer. This is total comfort food; a one dish recipe, with even the pasta cooking in the same skillet. Remove from heat and set aside. Spread this mixture into a 9 x 13-inch baking dish. It is reminiscent of something that rhymes with Flamberger Felper, but it’s better and it’s yours. A one skillet recipe is a dinnertime life-saver, I think we can all agree on that. My husband will not eat any veggies and he gobbled this down. Feed your family fast (and cheap!) 10 Best Philadelphia Cream Cheese Ground Beef Recipes | Yummly It’s easy to modify – try adding some mushrooms or carrots – and leftovers are equally good. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! Zero flavor. I made this constantly, and never hear complaints! Get top recipes for meaty lasagna, ziti, pasta casseroles, and beefy bakes. Slow-Cooker Turkey Breast with Cranberry Gravy, We are no longer supporting IE (Internet Explorer), This site uses “cookies” for the purposes set out in our Privacy Policy. Use ground turkey or chicken. Mix in the sour cream and cheese and cook over low heat for another 5 minutes, continuing to stir until creamy. In a deep skillet on medium heat cook the ground beef, salt, pepper and garlic powder until the ground beef is no longer pink, making sure that the ground beef is finely broken up. So sorry to hear – mabe check your spices, see if they have faded in flavor? Pin it to your favorite board on Pinterest. Ground beef (I use extra-lean) 2. It caught my eye immediately because...Read More » Stir in garlic, onions, chili flakes, Worcestershire sauce, tomato paste, parsley, and 1/2 cup pasta (or plain) water. Use cumin, or maybe curry powder. The ultimate comfort food – in a bowl! It’s a family favorite, and one of my most popular recipes — but certainly not meant to be assertive, just comfort food. Finish … Top the nachos with pickled nacho style jalapeno rings. Worth coming back to to experiment, for sure, but our biggest issue was that the full recipe is, well, at best “right at” the limit of what our 12” skillet can handle. The family is sure to love this layered casserole! It’s the little things. Leftovers can be reheated on the stovetop over medium low heat (you may want to add a bit of water if it seems like it’s drying out), or in a preheated 350°F. Pasta cooked perfectly. Made this for something easy!! So only had velveta so that is what I used. The Best One-Skillet Cheesy Beef and Macaroni: This is total comfort food; a one dish recipe, with even the pasta cooking in the same skillet. I have to agree with Kelle. Drain grease and place meat back into saucepan and sprinkle with cumin and crushed red peppers, sitr. Layer the tortilla chips, cooked ground beef, and shredded cheese on a sheet pan.  Add the pasta, stir and cover. Even then it was hard and chewy. This Cheesy Beef and Macaroni ALL COOKS IN ONE SKILLET. I did add 1/2 more water and a little bit of brown sugar to cut the tomato taste just a little. Brown your ground beef, heat up your beans, shred your cheese, make (or open) your enchilada sauce, and dice your onion. Imported on 2011-01-20 16:41:26 — Original ID:526. Ground beef and macaroni with cheese is a classic of good home cooking. And…I have made this dish many many times and the only time the garlic, onions, carrots, and red peppers fail to have a flavor profile is when YOU neglect to allow the tomato sauce to marry said ingredients. To the ground beef mixture, add the hot stock, macaroni, tomatoes, basil, thyme, sage and black pepper. Trusted ground beef recipes from Betty Crocker. Ground Beef Cheddar Cheese Pasta Recipes. Top with the cheese and bake at 350°F for 20 to 25 minutes, or until the cheese is lightly browned and bubbly. Sprinkle the cheese over the casserole then cover for just 1 more minute until the cheese is melty, and serve. The chili powder, for instance, changes the flavor from a more Italian-American vibe to slightly Mexican, but in no way crosses over into overly exotic. Used regular elbow Mac and it cooked perfectly. If you don’t have this huge honking pan, cut the recipe in half. Using a large deep sauté pan, heat the oil and sauté the onion, garlic and red pepper for about 2 minutes. This Keto Cheeseburger Soup with bacon is a delicious combination of Add the ground beef and cook, stirring, until no longer pink, about 4 minutes. Spices: garlic powder, onion powder, cayenne pepper 4. My daughter and her friend said they loved it 2 thumbs up probably would have been even better if all the ingredients were used will try again and this time with all ingredients. I added a lot more garlic, salt, pepper and cheese and it was still mediocre. Signing up for our newsletter means you agree to our Privacy Policy and Terms of Use. You’ll only need a few simple ingredients when making this tasty ground beef recipe: 1. This is one of our all time favorites – we love it! Cheesy Beef And Potatoes Comfort Now here’s a real comfort meal if I ever saw one! Start by taking your 2 quart baking dish or 9 x 13 casserole dish, and adding a layer of enchilada sauce. Sprinkle with salt, pepper, garlic salt. Add the diced tomatoes to the ground beef, without any juice from the tomatoes. As with all things tomato, it’s even better the next day for lunch. 4-6 servings. Good call Karalyn on the brown sugar, tomatoes are a bit overpowering for some. Taste and season again if needed. Shredded cheddar 6. parsley for garnish  Lower the heat to medium and simmer covered, stirring occasionally, until the pasta is tender, and most of the liquid is absorbed, 8 to 10 minutes. Cook’s Note: Ground turkey or chicken can be used in place of beef, if desired. Step one Heat large skillet over medium-high heat. Add sliced ripe olives to the ground beef mixture. © 2020 Reader’s Digest Magazines Ltd. - All rights reserved. Did you cover the pot? Wear stilettos to the PTA, spit into the wind, take up rock climbing, learn to sing opera (see what happened there? Crumble in the ground beef and sauté about 10 minutes or until cooked thoroughly. Regular elbow should cook up tender in the time it takes (this is a staple in our house). and if yours was shallow I can see why you might want to go for the bigger pan. In a large bowl, combine the macaroni and the beef mixture. Spread 1/3 of the rice into the bottom of the prepared baking dish and cover with 1/3 of the ground … Inspiration and Ideas Mozechilli Casserole Mozechilli Casserole "A good, simple, meal … That takes a little longer. Salt and pepper 3. Use 1 cup of Picante sauce or salsa in place of the tomato sauce. Use shredded pepper jack cheese, cheddar jack, or a Mexican blend instead of plain cheddar cheese. The Original Someone pinned the original recipe to one of my Pinterest boards. Cheesy Ground Beef Empanadas - This beef empanadas recipe has deliciously seasoned ground beef and cheese stuffed into a golden brown flakey empanada crust.  Serve this right out of the pan. Ground Beef Chili Mac And Cheese Chili Mac and Cheese with beans is the ultimate mash up of TWO favourites -- Chili PLUS Mac and Cheese! Brown meat in large skillet on medium heat; drain. I had to split our family ratings on this one – 5-stars from the wife (who loves mild foods) and 3-stars from me (I tend toward more flavor). Heat a very large skillet (for this full recipe, it should be a deep 12-inch pan) over medium high heat … Layer One. pizza sauce is usually a bit thicker. it does fill a 12-incher pretty full! To the ground beef mixture, add the hot stock, macaroni, tomatoes, basil, thyme, sage and black pepper. Place in the baking dish and bake for 90 minutes. To review this information or withdraw your consent please consult the. You’ll be less nervous if you go with a 14” skillet, and then have just one pan instead of two, since I had to do a last minute changeover of pans to avoid a legendary melt-over scenario :-). Now using cumin sounds like a very reasonable experiment, as compared to singing an aria; remember, it’s just ground meat.). Cheesy Mashed Potato Topped Shepherd’s Pie, Instant Pot Ziti “Lasagna” with Bolognese Sauce, Ultimate Creamy Baked Wisconsin Macaroni and Cheese. I know, I know! It’s nothing new under the sun (macaroni and cheese and beef; rocket science this ain’t), but once you try it you will understand the deepest meaning of the word crowd-pleaser. 3. … If you are serving half of it, and saving half, just sprinkle half the cheese over half the pan, leaving the rest naked for another day. The first thing is to prep the ingredients. It was so bad I even had my wife try it and ahe rarely yives a bad review but even she gave it a dounle thumbs down. Wipe out the skillet, add the oil, and heat it over medium heat. Break up well with a wooden spoon or potato masher to make it nice and crumbly (you don’t want huge chunks of beef). chopped red, yellow, orange, or green bell pepper, Kosher or coarse salt and freshly ground pepper, Heat a very large skillet (for this full recipe, it should be a deep 12-inch pan) over medium high heat and brown the beef, stirring until no pink remains, about 5 minutes. Using leftover chili OR chili made from … Mix in parsley and serve. A perfect combination and then some!”. Super yummy. When I take out my 12 inch pan, my family gets excited because I’m most likely making this recipe. Replace the ground beef with shaved steak, pulled pork, or bulk sausage. do you think i could use pizza sauce instead of chopped tomatoes? Thanks for the idea. Very easy to make and didn’t take long. We recommend our users to update the browser. This ground beef and pasta recipe is very possibly the least sophisticated recipe in The Mom 100 Cookbook, and very possibly the one that my husband in particular eats as though he will be fasting for the following week. Get the Recipe: Greek-Style Stuffed Peppers We actually just call it cheesy beefy for short, and some of the kids friends refer to it as hamburger mac and cheese. The green,red,yellow peppers…garlic…onion…Worcestershire sauce and chili powder have it great flavor!!!!! Flavor was good but there is no way the pasta is cooked well this way. This had ZERO flavor. His eyes get kind of teary whenever I made this. All Rights Reserved. Took 25 minutes to cook the macaroni in a very large and deep calphalon skillet. He’ll show up for dinner early. I thought it was a great recipe. The ground beef combination includes burrito seasoning, refried beans, cheddar cheese, and tortillas. ©2020 Workman Publishing Company. Post a photo of your delicious creation on Instagram with our hashtag #dinnersolved, Main Ingredient: Cheese, Ground Beef, Pasta, Holiday: Father’s Day, Game Day, Halloween, Potluck, I'm Looking For: Big Batch Cooking, Easy, Kid-Friendly, One Dish. Find easy to make recipes and browse photos, evaluations, suggestions and extra.

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